Twenty genotypes of wheat (Triticum aestivum L.),(including 2 checks) were investigated on
sixteen traits during Rabi 2015-2016 in a randomized block design with three replications at …

Wheat is a leading cereal, playing a crucial role in feeding the hungry world and improving
global food security. The present study was undertaken to comparatively analyze the extent …

Water scarcity is currently threatening almost every country in the arid regions. Using
advanced generations, breeding can help in the development of improved bread wheat …

The F 3 population of 22 wheat genotypes for 14 traits was evaluated at Agriculture
Research Farm, Lovely Professional University, Punjab, during rabi, 2020-21. ANOVA …

In order to study correlation among yield and yield component in bread wheat, an
experiment was conducted at new Developmental Research Farm Department of Plant …

Estimation of heritability and genetic advance plays a pivotal role in selection. A set of 19
wheat genotypes comprised of seven parents and 12 F 2 populations were evaluated at The …

The present experiment was conducted at Barley and Wheat Research Institute, ARI,
Tandojam during 2016-2017 in order to study the inheritance pattern of various agronomic …

Abstract Development of new high yielding wheat varieties is the main objectives of the
wheat improvement programs. Knowledge about the genetic variability, heritability, genetic …

The research was carried out with the objective to estimate genetic variability for
morphological traits in wheat. Twenty wheat genotypes along with 2 checks were planted at …

Abstract During 2019-20 at RPCAU Farm, Pusa, 30 bread wheat genotypes were
investigated using a Randomized Block experimental design with three replications in two …