Pesticides are indispensable in agricultural production. They have been used by farmers to
control weeds and insects, and their remarkable increases in agricultural products have …

The good quality of life, growth, nutrition and development of all living beings directly or
indirectly depends upon natural surroundings. Urbanization, agriculture, industrial work and …

In the context of climate change, the magnitude and frequency of temperature extremes (low
and high temperatures) are increasing worldwide. Changes to the lower extremes of …

Heat stress is found to be a detrimental factor for growth and development of alfalfa
(Medicago sativa L.) which is tremendously invaluable forage due to its high feed value and …

Like many developing countries, agriculture is seen as the vehicle for development also in
Pakistan. Our study was aimed to identify the perceptions of farmer community towards the …

In recent decades, nanoparticles have been intensively applied in agriculture. Two
experiments were carried out to demonstrate the potential of nano‐iron oxide (n‐Fe2O3) as …

Maize, third most important staple cereal crop across the globe, has been threatened with
different environmental constraints including heat and water deficit stress. Higher …

Seed priming with sorghum water extract (SWE) enhances crop tolerance to salinity stress;
however, the application of SWE under salinity for camelina crop has not been documented …

Balanced feeding to livestock can effectively convert the non‐edible forage crops into
human food. Balanced output and input feeding systems further will result in greater animal …

Chilling stress hampers the optimal performance of maize under field conditions
precipitously by inducing oxidative stress. To confer the damaging effects of chilling stress …