Consumer food waste at the household level results from a complex set of different
behaviours. They are influenced by psychological, socio-cultural, and economic factors such …

Food waste is a significant global problem. In the global north, households are a major
driver of food waste generation and also a key enabler of solutions to address the issue …

Household food waste has serious negative consequences for the environment and the
society. Food waste results from food provisioning behaviors, however, there is little …

Food availability with poverty reduction is among the main objectives of the Sustainable
Development Goals (SDGs) 2030. A proper food waste management system is needed …

Food waste is a complex and pervasive issue associated with growing corporate, political
and public concerns. Addressing the issue of food waste is essential to achieve sustainable …

Future sustainable food systems should more efficiently use natural resources and reduce
food waste. Upcycled food–foods elevated in value through ingredients otherwise wasted or …

The rising trend of eating out has contributed noticeably to the increase in food waste
generated by the hospitality sector. Therefore, it is essential to understand the drivers of food …

Food waste is a growing global issue with widespread environmental, economic, and social
impacts. Households are both a major driver of waste generation and a key enabler of …

The COVID-19 pandemic may have amplified the environmental, social, and economic
implications of household food waste. A better understanding of household food wasting …

The reduction of food waste, especially in households where more than half of its global
quantity is generated, has become an increasing economic, social and environmental …