The avian taste system
S Niknafs, M Navarro, ER Schneider… - Frontiers in Physiology, 2023 - frontiersin.org
Taste or gustation is the sense evolving from the chemo-sensory system present in the oral
cavity of avian species, which evolved to evaluate the nutritional value of foods by detecting …
cavity of avian species, which evolved to evaluate the nutritional value of foods by detecting …
The Interaction between Feed Bioactive Compounds and Chicken Genome
K Gvozdanović, Z Kralik, Ž Radišić, M Košević, G Kralik… - Animals, 2023 - mdpi.com
Simple Summary The addition of various bioactive compounds to chicken feed has a
positive effect on the health, production traits and general welfare of the animals. To use …
positive effect on the health, production traits and general welfare of the animals. To use …
The implications in meat quality and nutrition by comparing the metabolites of pectoral muscle between adult indigenous chickens and commercial laying hens
L Yin, L Liu, Y Tang, Q Chen, D Zhang, Z Lin, Y Wang… - Metabolites, 2023 - mdpi.com
Aged chickens are often a secondary dietary choice, owing to the poor organoleptic qualities
of their meat. With regard to the meat quality of chickens, the metabolic profiles of pectoral …
of their meat. With regard to the meat quality of chickens, the metabolic profiles of pectoral …
Comparative analysis of the temporal impacts of corticosterone and simulated production stressors on the metabolome of broiler chickens
The impact of physiological stress on the metabolome of breast muscle, liver, kidney, and
hippocampus was investigated in Ross 308 broiler chicks. Simulated on-farm stressors were …
hippocampus was investigated in Ross 308 broiler chicks. Simulated on-farm stressors were …
[HTML][HTML] In ovo delivery of oregano essential oil activated xenobiotic detoxification and lipid metabolism at hatch in broiler chickens
S Niknafs, MMY Meijer, AA Khaskheli, E Roura - Poultry Science, 2024 - Elsevier
In ovo interventions are used to improve embryonic development and robustness of chicks.
The objective of this study was to identify the optimal dose for in ovo delivery of oregano …
The objective of this study was to identify the optimal dose for in ovo delivery of oregano …
[PDF][PDF] The Implications in Meat Quality and Nutrition by Comparing the Metabolites of Pectoral Muscle between Adult Indigenous Chickens and Commercial Laying …
L Yin, L Liu, Y Tang, Q Chen, D Zhang, Z Lin, Y Wang… - 2023 - pdfs.semanticscholar.org
Aged chickens are often a secondary dietary choice, owing to the poor organoleptic qualities
of their meat. With regard to the meat quality of chickens, the metabolic profiles of pectoral …
of their meat. With regard to the meat quality of chickens, the metabolic profiles of pectoral …