Laccase is a promising biocatalyst with many possible applications, including
bioremediation, chemical synthesis, biobleaching of paper pulp, biosensing, textile finishing …

Monitoring of phenolic compounds in the food industry and for environmental and medical
applications has become more relevant in recent years. Conventional methods for detection …

This review concerns copper-containing oxidases—laccases. Principal biochemical and
electrochemical properties of laccases isolated from different sources are described, as well …

A highly sensitive and selective electrochemical sensor based on surfactant modified
graphene paste electrode was designed for the determination of catechol (CC) and …

Folin‐Ciocalteu colorimetric assay (FC) is the most widely used assay to estimate the total
phenolic content in foods, beverages, herbs and other plant extracts, but many chemical …

Biosensors could be used as digital devices to measure the sample infield. Consequently,
computational programming along with experimental achievements are required. In this …

Emerging water pollutants such as pharmaceutical contaminants are suspected to induce
adverse effects to human health. These molecules became worrisome due to their …

Highly sensitive phenol biosensor was developed by using well-dispersed carbon
nanotubes (CNTs) in enzyme solution and adding CNTs in enzyme electrodes. First, the …

Laccase enzyme was immobilized on titania nanoparticles and the resulting nanoparticles
(ILTN) were characterized with various techniques: FTIR and SEM. ILTN was used to …

The relevance of Bisphenol A (BPA) in human health is well-known. For this reason we
designed and developed a biosensor based on a bionanocomposite (laccase–thionine …