Essential oils (EOs) seem to be more versatile and consist of a variety of volatile and organic
biological active substances that are also employed as the better substitutes in the bacteria …

Food spoilage caused by foodborne microorganisms will not only cause significant
economic losses, but also the toxins produced by some microorganisms will also pose a …

The review aims to summarize the major and dominant natural antioxidants and their
resources from medicinal and herbal plants with antiviral, anti-inflammation and …

Extensive use of α-pinene in cosmetics, and medicine, especially for its antioxidant/
antibacterial, and anti-cancer properties, and also as a flavoring agent, has made it a …

Introduction Cedrus atlantica is an endemic pine tree species well known for its wood oil. Its
traditional medicinal usages are mainly anti-inflammatory and antibacterial. The current …

Pitted keratolysis (PK) is a bacterial skin infection mostly affecting the pressure-bearing
areas of the soles, causing unpleasant symptoms. Antibiotics are used for therapy, but the …

Rosemary (Rosmarinus officinalis L.) is a popular herb in cooking, traditional healing, and
aromatherapy. This study was conducted to evaluate the effects of meteorological conditions …

The current study investigates for the first time the potential of using solid residues collected
from the hydrodistillation of R. officinalis, after their modification with Fe, as low-cost …

Introduction Combinations of plant essential oils (EOs) provide a novel approach to
increasing effectiveness against resistant bacteria. In this context, the combined antibacterial …

Urinary tract infections (UTIs) are the most common infectious diseases worldwide. These
infections are common in all people; however, they are more prevalent in women than in …