Several yeasts, which are eukaryotic microorganisms, have long been used in different
industries due to their potential applications, both for fermentation and for the production of …

Solid-state fermentation (SSF) is a three-phase heterogeneous process, comprising solid,
liquid and gaseous phases, which offers potential benefits for the microbial cultivation for …

Sugarcane is among the principal agricultural crops cultivated in tropical countries. The
annual world production of sugarcane is∼ 1.6 billion tons, and it generates∼ 279 million …

In recent years, substantial credibility in employing Solid-State Fermentation (SSF)
technique has been witnessed owing to its numerous advantages over submerged …

The production and applications of food-grade oligosaccharides are increasing rapidly.
Amongst them, fructooligosaccharides represent one of their major classes in terms of …

Microbial inulinases find application in enzymatic hydrolysis of inulin for production of
fructose (sweetener) and inulooligosaccharides (prebiotics). Inulin is one of the most …

The establishment of a bioeconomy era requires not only a change of production pattern, but
also a deep modernization of the production processes through the implementation of novel …

Background: Considerable evidences shows that inulinases are important industrial
enzymes; however, the information on microbial sources, characteristics, and applications of …

Sugarcane is among the leading agricultural crop cultivated in tropical regions of the world.
Industrial processing of sugarcane generates sugar; as well as various solid wastes (ie …

Sugarcane bagasse (SCB), a by-product of sugarcane industry, is a rich source of cellulose
(45%), hemicellulose (32%), and lignin (17%) with low ash content. Being produced in large …