Corn, rice, wheat, and sugar are major sources of food calories consumption thus the
massive agricultural waste (AW) is generated through agricultural and agro-industrial …

Xylitol, a sugar alcohol that is mostly derived from natural sources such as birch wood, corn
cobs, and various plant materials like berries, oats, and mushrooms shows promising …

Corn stover (CS) is one of the most abundant agricultural wastes and is ubiquitous around
the world that is left over after grain harvest and accounts for 47–50% dry mass of the total …

Background Xylitol has a wide range of applications in the pharmaceuticals, cosmetic, food
and beverage industry. Microbial xylitol production reduces the risk of contamination and is …

Xylitol and arabitol are sugar alcohols with similar properties and applications. Although the
biotechnological production of xylitol is already being explored, its coproduction with arabitol …

Converting agricultural biomass wastes into bio-chemicals can significantly decrease
greenhouse gas emissions and foster global initiatives towards mitigating climate change …

Xylitol, as an important food additive and fine chemical, has a wide range of applications,
including food, medicine, chemical, and feed. This review paper focuses on the research …

Environmental Materials and Waste: Circular Economy and Pollution Abatement, Second
Edition, contains the latest information on environmental sustainability as a wide variety of …

abstract Acacia nilotica (L.) is an important ornamental and medicinal plant of tropical and
sub-tropical regions belongs to family Fabaceae of genus Acacia commonly known as …