RESUMO O uso de leguminosas em pastagens tem apresentado excelentes resultados,
tanto no Brasil, como em outras partes do mundo. Face às diversas pesquisas nessa área, o …

As the global population is projected to increase by 40 percent by 2020, world meat demand
is expected to rise globally by about 75 percent and by 160 percent in developing countries …

The objective of this study was to determine the effect of introducing the legume Arachis
pintoi CIAT 17434 into a native pasture where native grasses dominated the botanical …

En Amazonie orientale, l'agriculture familiale contribue significativement à la transformation
des écosystèmes forestiers en pâturages. La mise en valeur pastorale se fait généralement …

Con la finalidad de determinar el efecto de la altura y frecuencia de corte sobre algunas
características morfológicas y producción de semillas en el maní forrajero se condujo un …

Se evaluó el efecto de tres frecuencias de corte (20, 35 y 50 días) sobre el rendimiento
forrajero y el valor nutritivo de la harina del forraje de Arachis pintoi (cultivar CIAT–18751) …

O objetivo do trabalho foi avaliar o rendimento e a qualidade de sementes de amendoim
forrageiro (Arachis pintoi) em diferentes épocas de colheita. O delineamento experimental …

Stoloniferous, perennial herb developing a strong taproot on the older crowns and forming a
dense mat of stolons. Stems initially prostrate, becoming ascendant to 50 cm in height …

In order to obtain the effect of the height and frequency of cutting on some morphological
characteristics and seed production in perennial peanut a field trial was carried at the …

A leafy upright, rhizomatous perennial tussock grass, usually less than 1.0 m tall, to 2 m
when in flower. Sheaths broad, loose, keeled, the lower ones crowded towards the base, the …