Continuous cropping (CC) restricts the development of the medicinal plant cultivation
industry because it alters soil properties and the soil microbial micro-ecological …

Soft red winter wheat (Triticum aestivum L.) production relies on efficient nitrogen (N)
fertilization to maximize grower profitability and mitigate environmental impacts. Therefore, a …

Soil quality is the basis for the development of sustainable agriculture and may be used for
evaluating the sustainability of soil management practices. Soil quality status and integrated …

It is unclear how seed-placed starter ammoniacal-N-and-K fertilizers influence barley
(Hordeum vulgare L.) seed-crop emergence, and its early establishment, due to salt injury …

A series of small-plot field trials were conducted between 2019 and 2021 with the spring
barley variety Francin. The impact of Vital Root and YaraVita KOMBIPHOS on the grain …

The introduction of new barley varieties and changes in management practices necessitate
reevaluating nitrogen (N) and sulfur (S) nutrient management and application timing …

Nutrient availability to crops is a function of soil type, moisture condition, environment, crop
type, and management and their interaction affects nutrient use efficiencies and crop growth …

1 Introduction 2 The origins of barley 3 Genetic diversity in barley 4 Using genetic diversity in
breeding 5 The role of sulphur in barley growth 6 Assessing the effects of sulphur nutrition …

Two field experiments were conducted at Moshtohor region, Kalubia Governorate, Egypt,
during 2019/20 and 2020/21 seasons, to study the effect of three sowing dates (1st …

Objective: Barley Hordeum vulgaire L is an important grain crop, and is grown in large areas
all over the world. The experiment aims to study the effect of different levels of fertilizer from …