This study reviews the published quantitative literature in agritourism from the supply,
demand, and both supply-and demand-side perspectives to determine the implications for …

Welcome to the fifth edition of Tourism: A Modern Synthesis, which has been revised to meet
the needs of the reader after extensive feedback from readers, adopters, students and …

Community-based tourism villages have now become a worldwide concern because of their
tremendous impact on strengthening the empowerment of local communities as well as on …

This paper sheds light on the integration of digitalisation in multifunctional and diversified
agriculture. In this empirical work based on socio-cyber-physical assemblage thinking, first …

Agritourism has generally been analysed in relation to the conventional economy and is
therefore occasionally concluded to be inefficient. The contribution of the article is to show …

Agritourism has often been framed as a means to revitalize a declining rural economy by
improving and diversifying household incomes, forestalling rural flight, and preserving …

The development of food tourism, with an emphasis on authentic gastronomy, is important to
ensure the long-term sustainability of tourism, especially in rural areas. Success in …

The tourism industry often views heritage as a commodity rather than a way of conserving
resources. This paper clarifies the challenges faced by Community-Based Tourism (CBT) …

Purpose This paper aims to determine the significance of tourist walkability on three
community-based tourism sustainability indicators, namely, the economic, social and …

Agritourism has the potential to link agriculture with culture and tourism, as an alternative to
3S tourism. This study examines motivations, opportunities, and challenges of agritourism …