Composting is an environmentally friendly method that facilitates the biodegradation of
organic solid waste, ultimately transforming it into stable end-products suitable for various …

Over the last decade, food waste has been one of the major issues globally as it brings a
negative impact on the environment and health. Rotting discharges methane, causing …

A better understanding of the microbial group influencing nitrogen (N) dynamics and cycling
in composting matrix is critical in achieving good management to alleviate N loss and …

In composting system, the composition of microbial communities is determined by the
constant change in the physicochemical parameters. This study explored the dynamics of …

Lignocellulosic degradation is a bottleneck of bioconversion during the composting process.
In-situ generation of H 2 O 2 in the composting system was an ideal method for efficiently …

The influences of sodium polyacrylate (PAAS) at the ratios of 0%(CK), 0.5%(F1), 1.0%(F2),
1.5%(F3), 2.0%(F4) and 2.5%(F5) on nitrogen transformation and bacterial community …

The impact of wheat straw biochar (WSB) on bacterial dynamics succession during food
waste (FW) composting was analyzed. Six treatments [0 (T1), 2.5 (T2), 5 (T3), 7.5 (T4), 10 …

This study applied high-throughput sequencing technology and PICRUSt (phylogenetic
investigation of communities by reconstruction of unobserved state) to examine the microbial …

Waste biomass coming from a local coffee company, which supplied burnt ground coffee
after an incorrect roasting process, was employed as a starting material in the composting …

This study developed a Fenton-like system by adding calcium peroxide (CaO 2) to a
composting system containing straw and sludge. The objective was to examine the influence …