This study aimed to systematically review and categorize studies on consumer behavior
based on theory of planned behavior (TPB), its core constructs, or extensions, and to provide …

Purpose This study aims to present the current state of published literature concerning halal
tourism and hospitality studies. Design/methodology/approach This research discovered …

Purpose Despite the COVID-19 recession, the collection of zakat (almsgiving) managed by
the National Board of Zakat Republic of Indonesia (BAZNAS RI) has increased, especially …

Purpose This study aims to examine the halal brand image, halal logo and halal awareness
of non-Muslim customers on attitude and behavioral intention. Design/methodology …

Purpose This paper aims to model Muslim consumers' purchase behaviour that predicts the
impacts of behavioural factors of spirituality, emotional value, image, trust and satisfaction on …

Purpose This present study aims to investigate the mediating effect of halal label perceived
importance (HPI) on buying intention (BI) of small and medium enterprises (SME) food …

Purpose The main objective of this research is to investigate the factors that influence
consumer purchase decisions for halal products before and during the COVID-19 pandemic …

This study performs a comprehensive bibliometric (performance analysis) and thematic
content analysis of global research in" neuromarketing or consumer neuroscience" and" …

Purpose This paper investigates the factors and how they lead to meat choice decisions
based on preferred slaughter practices. The literature has established the role of …

Grocery shopping represents a challenging task for visually impaired (VI), but the
neuroscientific literature on the consumption patterns of this group is still scarce. The aim of …