Our objectives were to analyze and correlate the color, flavonoids, phenolics and
antioxidants of 26 honey samples from 6 honey producing regions in the Sultanate of Oman …

In recent years, there has been growing interest in verifying the floral origin of unifloral
honeys, as a very interesting natural remedy. Fourier Infrared Spectroscopy (FTIR) is more …

This study was intended to evaluate the quality parameters of 58 Apis mellifera honey
samples, from different regions in the Sultanate of Oman. Physicochemical analyses were …

This article examined the effect of geographical (different climate conditions) and floral
origins on some quality parameters of honey including the activity of diastase enzyme …

Illegal addition of syrup to honey products would refdeduce the natural nutritional value of
honey. It is essential to develop convenient and accurate analytical methods to rapidly …

Moroccan and French honeys from different geographical areas were classified and
characterized by applying a voltammetric electronic tongue (VE-tongue) coupled to …

Bee pollen collected by honeybees (Apis mellifera) is one of the bee products, and it is as
valuable as honey, propolis, royal jelly, or beebread. Its quality varies according to its …

Portuguese honeys (n= 15) from different botanical and geographical origins were analysed
regarding their quality parameters (diastase activity, hydroxymethylfurfural content, moisture …

Abstract The potential of Fourier Transform Near-Infrared spectroscopy (FT-NIR) and High-
Performance Liquid Chromatography with Diode-Array Detection (HPLC-DAD) in …

Honey intake is advantageous to human health due to its antioxidant, anticancer, anti-
inflammatory, and antimicrobial properties, all of which are attributed to the rich bioactive …