Applying the model of experience economy and intimacy to the sustainable development of culinary tourism of Majapahit Indigenous Food in Indonesia

H Hendra, H Oktadiana, SP Djati… - Enrichment …, 2023 - enrichment.iocspublisher.org
Indigenous food can be seen as a catalyst for the goal of developing sustainable tourism.
Indigenous food is increasingly being used as an integral part of visitor attraction to enrich …

Exploring gastronomy brands as value-based motivations for cultural and heritage tourism in Nigeria

TS Nomishan, AJ Oloidi, B Aliyu - JOURNAL OF TOURISM …, 2024 - journal.uc.ac.id
Gastronomy is the science that studies the connection between foods, traditions, and
cultures of different peoples and societies of the world. Gastronomy has always been …