Efects of Pasteurized Sheep's Milk Use on Production and Ripening of Siirt Herby Cheese
Siirt herby cheese is a varietty of local cheeses, and raw sheep's and goat's milk are used in
its production. The curds obtained by curdling the milk obtained in the highlands is sold in …
its production. The curds obtained by curdling the milk obtained in the highlands is sold in …