Background Globally, chicken is known to be a reservoir for the spread of antimicrobial
resistance genes to humans. In Nigeria, antimicrobial drugs are readily accessible for use in …

This study examined the knowledge and practices regarding antibiotic use among small-
scale poultry farmers in Enugu State, Nigeria. A multistage sampling technique was …

Large-scale poultry production in low-and middle-income countries may be a source of
adulterated products (eg, Salmonella contamination, antibiotic residues) that can be …

The objective of this study was to evaluate the effectiveness of common antibiotics against
different microorganisms in apparently healthy cattle in Shandong province and its suburb. A …

Aim: Prevalence of multidrug resistant bacteria on apparently health animals has turned
antibiotic resistance to multifaceted process and threatens global food security and public …

Environmental contribution to the continued occurrence of antibiotic resistance has been
largely unexplored. There has been much focus on clinical isolates for their resistant nature …

Eggs are one of nature's most nutritious and economical foods. Besides their nutritional
value, antioxidant, anti‐cancerous, antihypertensive activity, and immunomodulatory effects …