Food security is one of the priorities of every country in the World. However, different factors
are making it difficult to meet global targets on food security. Some unprecedented shocks …

Purpose This study analyses the literature on artificial intelligence (AI) and its implications
for the agri-food sector. This research aims to identify the current research streams, main …

Bioactive compounds present in plants have found applications as nutraceuticals and
functional foods. Residues of fruits and vegetables, as well as processing waste like peels …

The use of machine learning encompasses both consumer intelligence and corporate
intelligence, resulting in a substantial enhancement of productivity. The machine learning …

This paper reviews current knowledge on the role of smart tools and biosensors based on
artificial intelligence in reducing seafood loss and wastage. This study shows that a variety …