As a major cause of morbidity and mortality globally, hypertension remains a serious threat
to global public health. Despite the availability of many antihypertensive medications …

HMG-CoA reductase inhibitors (statins) are a widely used class of drug, and like all
medications, have potential for adverse effects (AEs). Here we review the statin AE literature …

Consumption of pomegranate juice which is rich in tannins, possess anti-atherosclerotic
properties which could be related to its potent anti-oxidative characteristics. As some …

Ascorbic acid (vitamin C) and α-tocopherol (vitamin E) have antioxidant properties that could
improve redox-sensitive vascular changes associated with hypertension. We determined …

Coenzyme Q10 (ubiquinone) is a mitochondrial coenzyme which is essential for the
production of ATP. Being at the core of cellular energy processes it assumes importance in …

Objective: Our objective was to assess effects of dietary supplementation with coenzyme Q
10 (CoQ) on blood pressure and glycaemic control in subjects with type 2 diabetes, and to …

Our objective was to review all published trials of coenzyme Q 10 for hypertension, assess
overall efficacy and consistency of therapeutic action and side effect incidence. Meta …

Results In SHR, quercetin reduced the increase in blood pressure and heart rate and
enhanced the endothelium-dependent aortic vasodilation induced by acetylcholine, but had …

Antioxidant vitamins C and E have protective properties in genetic hypertension associated
with enhanced oxidative stress. This study investigated whether vitamins C and/or E …

Vascular biology assumes a pivotal role in the initiation and perpetuation of hypertension
and target organ damage sequelae. Endothelial activation, oxidative stress, and vascular …