[PDF][PDF] Detection of TaST salt tolerance gene in three selected wheat genotypes for salinity stress under salinity conditions

DM Majeed - Iraqi Journal of Agricultural Sciences, 2018 - iasj.net
The aim of this study is detection of salt tolerant gene (TaST) selected wheat genotypes for
salt tolerance (1H, 2H, 3H) through plant breeding program as compared with local cultivars …

[PDF][PDF] Estimation of the interaction effect between salinity and growth regulators on salt tolerance of two bread wheat cultivars

II Al-Mishhadani, EN Ismail, KA Jaddoa… - International Journal of …, 2015 - academia.edu
The objective of this study is to investigate the effect of the interaction between salinity and
plant growth regulators (Kinetin and gibberellin) on the salt tolerance of two bread wheat …

[PDF][PDF] ASSESSMENT OF SALT TOLERANCE BETWEEN THE SELECTED WHEAT GENOTYPES AND LOCAL CULTIVARS BY USING MOLECULAR TECHNIQUE …

EN Ismail, IIH Al-Masshadani, AA Al-Salihy - Plant Archives, 2020 - plantarchives.org
Abstract The (TaCTR1, TaCTR2 and TaCTR3-1) genes are a member of calreticulin (CRT)
family in wheat, in the previous work, indicated that these genes enhanced tolerance to the …