Alzheimer's disease: risk factors and potentially protective measures

MVF Silva, CMG Loures, LCV Alves… - Journal of biomedical …, 2019 - Springer
Alzheimer's disease (AD) is the most common type of dementia and typically manifests
through a progressive loss of episodic memory and cognitive function, subsequently causing …

Role of oxidative damage in alzheimer's disease and neurodegeneration: From pathogenic mechanisms to biomarker discovery

FR Buccellato, M D'Anca, C Fenoglio, E Scarpini… - Antioxidants, 2021 - mdpi.com
Alzheimer's disease (AD) is a neurodegenerative disorder accounting for over 50% of all
dementia patients and representing a leading cause of death worldwide for the global …

Multidomain interventions to prevent cognitive impairment, Alzheimer's disease, and dementia: From FINGER to World-Wide FINGERS

A Rosenberg, F Mangialasche, T Ngandu… - The journal of …, 2020 - Springer
Alzheimer's disease (AD) and dementia are a global public health priority, and prevention
has been highlighted as a pivotal component in managing the dementia epidemic …

Ethanolamine and phosphatidylethanolamine: partners in health and disease

D Patel, SN Witt - Oxidative medicine and cellular longevity, 2017 - Wiley Online Library
Phosphatidylethanolamine (PE) is the second most abundant phospholipid in mammalian
cells. PE comprises about 15–25% of the total lipid in mammalian cells; it is enriched in the …

36‐month LipiDiDiet multinutrient clinical trial in prodromal Alzheimer's disease

H Soininen, A Solomon, PJ Visser… - Alzheimer's & …, 2021 - Wiley Online Library
Abstract Introduction The LipiDiDiet trial investigates the effects of the specific multinutrient
combination Fortasyn Connect on cognition and related measures in prodromal Alzheimer's …

Brain health: the importance of recognizing cognitive impairment: an IAGG consensus conference

JE Morley, JC Morris, M Berg-Weger, S Borson… - Journal of the American …, 2015 - Elsevier
Cognitive impairment creates significant challenges for patients, their families and friends,
and clinicians who provide their health care. Early recognition allows for diagnosis and …

ESPEN guidelines on nutrition in dementia

D Volkert, M Chourdakis, G Faxen-Irving, T Frühwald… - Clinical nutrition, 2015 - Elsevier
Background Older people suffering from dementia are at increased risk of malnutrition due
to various nutritional problems, and the question arises which interventions are effective in …

24-month intervention with a specific multinutrient in people with prodromal Alzheimer's disease (LipiDiDiet): a randomised, double-blind, controlled trial

H Soininen, A Solomon, PJ Visser, SB Hendrix… - The Lancet …, 2017 - thelancet.com
Background Nutrition is an important modifiable risk factor in Alzheimer's disease. Previous
trials of the multinutrient Fortasyn Connect showed benefits in mild Alzheimer's disease …

Alzheimer's disease: treatment strategies and their limitations

E Passeri, K Elkhoury, M Morsink, K Broersen… - International journal of …, 2022 - mdpi.com
Alzheimer's disease (AD) is the most frequent case of neurodegenerative disease and is
becoming a major public health problem all over the world. Many therapeutic strategies …

[HTML][HTML] The gut-brain axis in Parkinson's disease: possibilities for food-based therapies

P Perez-Pardo, T Kliest, HB Dodiya… - European journal of …, 2017 - Elsevier
Parkinson's disease (PD) is usually characterized by cardinal motor impairments. However,
a range of non-motor symptoms precede the motor-phase and are major determinants for …