This systematic review with metanalysis evaluated and analyzed the beneficial effects of
certain plants food in type 2 diabetes (T2D) when consumed alone or in combination with …

The proximate, functional, antinutrient and antimicrobial properties of avocado pear (Persea
americana) seeds were studied using standard methods. The proximate contents (%) of …

The proximate and functional properties of the watermelon (Citrullus lanatus) rind and seed
flour were investigated, using standard methods. The proximate compositions (%) for the …

Herein, Vernonia amygdalina stem ethanolic extract, VASEE, was elucidated for its
antibacterial activity in vitro by disk-diffusion technique and, in vivo effect on some …

Abstract Introduction: Bitter yam (Dioscorea dumetorum) is essentially underutilized
probably due to its characteristic bitter taste. The bitter taste may be related to its nutrient and …

This study predicted three-leaved yam starch drying using adaptive neuro-fuzzy inference
system (ANFIS), artificial neural network (ANN) and support vector machine (SVM). The …

Soaking may improve the bitter yam properties processed by traditional method of drying
and milling. The study investigated the effect of soaking prior to the traditional method of …

The influence of varying amount of dialdehyde starch solution on the physical and
mechanical properties of bitter yam starch‐based biofilms were investigated. Proportional …

This study evaluated some physical properties of three-leaved yam starch (TLYS). The angle
of repose (AOR)(wood and glass), bulk density, true density, bulk volume, and surface area …

Dioscorea dumetorum (Kunth), Pax. has suffered research neglect in varietal identification
and improvement. Understanding of the ploidy and phenotypic diversity is fundamental for …