Aims To systematically review the current evidence on the association between the
neighbourhood food environment and cardiovascular disease (CVD) in adults. Methods and …

The industrial revolution and urbanization fundamentally restructured populations' living
circumstances, often with poor impacts on health. As an example, unhealthy food …

Background Characteristics of the urban environment may contain upstream drivers of
obesity. However, research is lacking that considers the combination of environmental …

The International Initiative on Spatial Lifecourse Epidemiology (ISLE) convened its first
International Symposium on Lifecourse Epidemiology and Spatial Science at the Lorentz …

Background Accounting for the co-occurrence of multiple environmental influences is a more
accurate reflection of population exposure than considering isolated influences, aiding in …

Background Evidence on the association between the presence of fast-food outlets and
Body Mass Index (BMI) is inconsistent. Furthermore, mechanisms underlying the fast-food …

Environmental exposures are increasingly investigated as possible drivers of health
behaviours and disease outcomes. So-called exposome studies that aim to identify and …

This area-level cross-sectional study examined online food outlet availability through the
most popular online food delivery service platforms (OFDS) across seven European …

Background The food stores within residential environments are increasingly investigated as
a possible mechanism driving food behaviours and health outcomes. Whilst increased …

Objective: This study examined the separate relationships between socio-economic
disadvantage and the density of multiple types of food outlets, and relationships between …