Challenges and opportunities associated with drying rough rice in fluidized bed dryers: A review

K Luthra, SS Sadaka - Transactions of the ASABE, 2020 - elibrary.asabe.org
Highlights Fluidized bed drying of rice has several advantages that outweigh its
disadvantages. Increasing the drying temperature above 60° C could reduce rice quality …

Laboratory evaluation of a solenoid-operated hill dropping seed metering mechanism for pre-germinated paddy seeds

S Hensh, H Raheman - Journal of Biosystems Engineering, 2021 - Springer
Purpose A precision hill drop seed metering mechanism was developed for sowing of pre-
germinated paddy seeds. Methods The metering mechanism comprised a rectangular …

[PDF][PDF] Comparative Analysis of Physical and Engineering Properties of New Egyptian Paddy Rice (Giza 183) Adapted to Mitigate Effects of Climate Change

WA Almasoud, M Abdel-Sattar, DA Abdelbary… - …, 2024 - researchgate.net
One of the major challenges for crop breeding scientists is climate change. Their task is to
develop new crop varieties that can withstand this phenomenon. For this study, a new …

Effect of awn on aerodynamic properties of paddy grains (Oryza Sativa L.

M Masoumi, A Mahmoudi, MR Alizadeh… - Agricultural …, 2020 - cigrjournal.org
Paddy grains (rough rice) are categorized into two groups, awned and awnless paddies.
The awn is a needle-like appendage that extends from the lemmas of the florets and is …

Comparative analysis of a remotely-controlled wetland paddy seeder and conventional drum seeder

S Hensh, H Raheman, G Upadhyay, S Bera - Sādhanā, 2024 - Springer
A remotely-controlled wetland paddy seeder (RCWPS) with a mechatronic seed-metering
device was developed for precise sowing of pre-germinated paddy seeds in wet puddled …

Effect of roasting method on physico-mechanical and roasting characteristics of chickpea (Cicer arietinum)

VS Sharanagat, P Jogihalli, L Singh… - Journal of Agricultural …, 2018 - indianjournals.com
Chickpea grains were roasted by traditional sand roasting (180, 200 and 220° C) and
microwave roasting (450 W, 600 W and 900 W) for 5, 10 and 15 min. The effects of roasting …

[HTML][HTML] Evaluation of effluent from fish (Labeo rohita) scale processing as a fertilizer for paddy (Oryza sativa) production

C Sarkar, M Das - International journal of recycling organic waste in …, 2022 - journals.iau.ir
Purpose Fish scale contains two important constituents, the hydroxyapatite and collagen.
The purpose of this paper was to use the dried form of the effluent, called Fish Scale Effluent …

Soaking effects on physical characteristics of basmati (Pusa Basmati 1121) rice

S KALE, SK JHA, P Nath - Agricultural Engineering International …, 2017 - cigrjournal.org
PB1121 paddy was soaked in water at seven different temperatures (40-80 o C) till it
achieved desired moisture. Soaking showed significant effect on physical characteristics of …

Design of Pedal Powered Atta Chakki Based on Engineering Properties of Selected Food Grains

D Yallappa, PF Mathad, G Ambrish… - Archives of …, 2024 - research.sdpublishers.net
The study was aimed to determine engineering properties of food grains which play an
important role in the design of functional componenets of pedal-operated flour mill. The …

Application of soil and water assessment tool for runoff simulation in a data scarce Himalayan watershed

T Rasool, R Kumar - Journal of Agricultural Engineering, 2019 - indianjournals.com
The present study was conducted to simulate runoff in the watershed of Dal (188.72 km2)
located in the temperate region of Kashmir using Soil and Water Assessment Tool (SWAT) …