Nitrous oxide (N2O) is a long-lived greenhouse gas that contributes to global warming.
Emissions of N2O mainly stem from agricultural soils. This review highlights the principal …

Improved understanding of the microbes producing and reducing N 2 O spurs the invention
of direct and manipulative methods to reduce N 2 O emissions, beyond that achieved by …

The mechanisms of N 2 O emissions from inland rivers remain poorly understood because
of the high variability of dissolved N 2 O concentration and the complexity of influencing …

Urea cocrystal materials have recently emerged as high nitrogen (N) content fertilizers with
low solubility capable of minimizing N loss and improving their use efficiency. However, their …

CONTEXT Despite a steady increase in staple crop yields over the past ten years, current
agricultural production must escalate even more to keep pace with the expected world …

Background Gypsum is a valuable resource for farmers, supplying essential calcium and
sulfur for plant growth. It serves as a crucial soil amendment, particularly in reclaiming alkali …

Watersheds in cold regions provide water, food, biodiversity and ecosystem service.
However, the increasing demand for water resources and climate change challenge our …

Nutrient (eg, nitrogen and phosphorus) loss from point and non-point sources can cause
critical environmental problems, deteriorating the quality of surface water and groundwater …

In cold regions, climate change is expected to result in warmer winter temperatures and
increased temperature variability. Coupled with changing precipitation regimes, these …

Nitrous oxide (N2O) is a potent greenhouse gas that accumulates in the atmosphere due to
anthropogenic N2O emissions, disrupting the nitrogen balance. N2O reductase (N2OR) in …