Commonly cultivated Brassicaceae mustards, namely garlic mustard (Alliaria petiolata),
white mustard (Brassica alba), Ethiopian mustard (B. carinata), Asian mustard (B. juncea) …

It has now passed more than forty years since solid-state fermentation (SSF) research
developments have gained importance for the scientific community. After so many years …

The utilization of compounds from natural sources to prepare functional materials is of great
importance. Herein, we describe for the first time the preparation of organic–inorganic hybrid …

Rapeseed or canola (B. napus) is the second most important oilseed crop of the world. It is
also a favourite plant for basic and breeding research. Due to its origin and evolution …

Necrotic enteritis (NE) is an important concern in poultry industry since it causes economic
losses, increased mortality, reduction of bird welfare, and contamination of chicken products …

Background Rapeseed cake is a good source of protein for animal feed but its utilization is
limited due to the presence of anti-nutritional substances, such as glucosinolates (Gls) …

Locally produced rapeseed meal (RSM) and sunflower seed meal (SFM) are preeminent
alternatives in monogastric feed to reduce the reliance of the European Union (EU) on soy …

To explore the effects of fermented rapeseed meal (FRSM) on growth performance and
intestinal health, a total of 30 growing pigs were randomly allotted to three treatments …

Rapeseed is the second largest plant protein resource in the world with an ideal profile of
essential amino acids. Rapeseed meal (RSM) is one of the by-products of rapeseed oil …

Canola meal is derived from the crushing of canola seed for oil extraction. Although it has
been used in swine diets for a long time, its inclusion levels have been limited due to …