India experienced a rapid rise in COVID-19 infections from March 2021. States imposed
varying levels of lockdowns and curfews to curb the spread of the disease. These restrictions …

Highlights•Economy shutdown post-COVID-19 disrupted the supply chain in wheat at all
levels.•Despite disruption, record level of wheat procurement (38.99 million tonnes) has …

The COVID-19 pandemic has affected several economic sectors in India, dragging many to
the brink of survival. In particular, the already fragile horticulture industry is now facing a …

The novel corona virus (COVID-19) which was first identified on November 17, 2019 in
Wuhan city of China turned out to be a pandemic. As a preventive measure against the …

The importance of live feed as a beginning diet in marine shrimp (Penaeus sp.) is largely
dependent on careful management during the early stages of larval growth. The COVID-19 …

Using comprehensive telephone survey data from 2,599 households, the paper estimates
the status of food insecurity using the food insecurity experience scale in rural households in …

The novel coronavirus discovered in Wuhan city of China has spread across the world and
World Health Organization (WHO) declared it as pandemic. This pandemic has negatively …

The COVID-19 pandemic has shaken the global economy, where India is the most affected
economy. The crisis has an insignificant impact on the 2nd Sustainable Development Goal …

Background:-The outbreak of COVID-19 pandemic has affected the global economy from its
starting. Indian economy is also affected by the pandemic and experienced a lot of economic …

One of the central challenges in current farming systems is to increase agricultural
productivity while preserving ecosystems. Achieving a 'sustainable intensification'of …