This review presents the comprehensive knowledge about the bidirectional relationship
between polyphenols and the gut microbiome. The first part is related to polyphenols' …

Ellagitannins (ETs) are a large group of bioactive compounds found in plant-source foods,
such as pomegranates, berries, and nuts. The consumption of ETs has often been …

Dark berry fruits are one of the top 10 richest sources of dietary polyphenols and have been
examined for their pharmacokinetic benefits in the human body related to absorption …

Background: Pyroptosis is an inflammatory programmed cell death accompanied by
activation of inflammasomes and maturation of pro-inflammatory cytokines interleukin-1β (IL …

This paper describes for the first time a complete characterization and quantification of the
phenolic compounds in raw and heat-treated northern red oak (Quercus rubra L.) seeds …

Acorns, the fruit of the oak, have long been an important source of food in different cultures
around the world. Despite their long culinary tradition, they have become under …

Nutrients | Free Full-Text | The Therapeutic Relevance of Urolithins, Intestinal Metabolites of
Ellagitannin-Rich Food: A Systematic Review of In Vivo Studies Next Article in Journal Sex …

Human tumors comprise subpopulations of cells called cancer stem cells (CSCs) that
possess stemness properties. CSCs can initiate tumors and cause recurrence, metastasis …

Cardiometabolic diseases like hypertension, type 2 diabetes mellitus, atherosclerosis, and
obesity have been associated with changes in the gut microbiota structure, or dysbiosis. The …

In recent decades, an intensive search for natural and novel types of antioxidant
polyphenolics has been carried out on numerous plant materials. However, the current …