Antibiotics used to be supplemented to animal feeds as growth promoter and as an effective
strategy to reduce the burden of pathogenic bacteria present in the gastro-intestinal tract …

With increasing reports on antimicrobial resistance (AMR) in humans, animals and the
environment, we are at risk of returning to a pre‐antibiotic era. Therefore, AMR is recognized …

A surge in the development and spread of antibiotic resistance has become a major cause
for concern. Over the past few decades, no major new types of antibiotics have been …

The incidence of antimicrobial resistance among microbial communities is a major threat to
global health care and security. Landfills, which are reservoirs for many pharmaceuticals …

Coagulase-negative staphylococci are commensals that are known to be prevalent in most
environments, and they are also an important reservoir of antimicrobial-resistant genes …

Introduction: The study sought to characterise antimicrobial resistance among coagulase-
negative Staphylococcus (CNS) species recovered from broiler chickens and turkeys in …

Antimicrobial resistance (AMR) has emerged as an urgent global public health issue that
requires immediate attention. Methicillin-resistant staphylococci (MRS) is a major problem …

Background: Antimicrobial resistance (AMR) poses a global health threat, with lower-middle-
income countries bearing a disproportionate burden. Surveillance of AMR under a One …

Bovine mastitis affects the health of dairy cows and the profitability of herds worldwide.
Coagulase-negative staphylococci (CNS) are the most frequently isolated pathogens in …

Despite being part of the now often unfavourably perceived category of processed meats,
fermented meats remain of substantial nutritional, economic, and cultural importance in …