Mycotoxins are toxic secondary metabolites produced by certain fungi, which can
contaminate various food commodities, including fruits and their derived products. Patulin …

Understanding of the mechanism of interactions between dietary elements, their salts, and
complexing/binding ligands is vital to manage both deficiency and toxicity associated with …

History, development, and current status of food safety systems worldwide | Animal Frontiers |
Oxford Academic Skip to Main Content Advertisement Oxford Academic Journals Books Search …

Although the number of food governance‐related studies increased rapidly in the recent
decade, the current academic research still lacked systematic integration of food safety …

While theoretical frameworks of food system governance simplify complex food system
phenomena, they may ignore other occurrences outside their framework boundaries, and …

Success of the 2030 Agenda is dependent on food safety as human development is not
possible without universal access to safe food. Along with increasing trade, food safety has …

Postharvest diseases cause considerable losses to harvested fruits and vegetables
worldwide. In addition to various treatments to control postharvest losses caused by …

Abstract The Rapid Alert System for Food and Feeds (RASFF) is a monitoring and
notification tool and food safety-related database developed by the European Commission …

Standards and regulations related to spirit drinks have been established by different
countries and international organizations to ensure the safety and quality of spirits. Here, we …

Globalisation and changing lifestyle of the people has escalated the demand for the more
product customisation, taste preferences and awareness about the usage of quality food …