[HTML][HTML] Perspective: design and conduct of human nutrition randomized controlled trials
In the field of human nutrition, randomized controlled trials (RCTs) are considered the gold
standard for establishing causal relations between exposure to nutrients, foods, or dietary …
standard for establishing causal relations between exposure to nutrients, foods, or dietary …
[HTML][HTML] Adherence to a Mediterranean-style eating pattern and risk of diabetes in a US prospective cohort study
Background A Mediterranean-style eating pattern is consistently associated with a
decreased diabetes risk in Mediterranean and European populations. However, results in …
decreased diabetes risk in Mediterranean and European populations. However, results in …
Weight cycling is associated with adverse cardiometabolic markers in a cross-sectional representative US sample
L Kakinami, B Knäuper, J Brunet - J Epidemiol Community Health, 2020 - jech.bmj.com
Background Whether weight cycling (repeated weight loss and regain) is associated with
cardiometabolic health is unclear. Study objective was to examine whether weight cycling …
cardiometabolic health is unclear. Study objective was to examine whether weight cycling …
Metabolomic profiling of an ultraprocessed dietary pattern in a domiciled randomized controlled crossover feeding trial
Background Objective markers of ultraprocessed foods (UPF) may improve the assessment
of UPF intake and provide insight into how UPF influences health. Objectives To identify …
of UPF intake and provide insight into how UPF influences health. Objectives To identify …
[HTML][HTML] Consuming Mushrooms When Adopting a Healthy Mediterranean-Style Dietary Pattern Does Not Influence Short-Term Changes of Most Cardiometabolic …
CN Uffelman, JN Schmok, RE Campbell… - The Journal of …, 2024 - Elsevier
Background Mushrooms are a nutritious food, though knowledge of the effects of mushroom
consumption on cardiometabolic risk factors is limited and inconsistent. Objective We …
consumption on cardiometabolic risk factors is limited and inconsistent. Objective We …
[HTML][HTML] 安徽省心血管病患病风险人群社区公共卫生综合干预对血压水平控制效果分析
牛米雪, 邢秀雅, 付连国, 张鸾, 陈叶纪… - 中华疾病控制 …, 2023 - zhjbkz.ahmu.edu.cn
目的分析不同心血管疾病(cardiovascular disease, CVD) 患病风险人群社区公共卫生综合干预
血压控制效果. 方法收集2016—2020 年安徽省社区公共卫生综合干预资料(包括基线, 3 个月 …
血压控制效果. 方法收集2016—2020 年安徽省社区公共卫生综合干预资料(包括基线, 3 个月 …
A Systematic Review of the Efficacy of DASH Diet in Lowering Blood Pressure Among Hypertensive Adults
J Balasubramaniam, SJ Hewlings - Topics in Clinical Nutrition, 2021 - journals.lww.com
Despite interventions such as the Dietary Approaches to Stop Hypertension (DASH),
hypertension remains prevalent. This systematic review assesses the efficacy of the DASH …
hypertension remains prevalent. This systematic review assesses the efficacy of the DASH …
Improving interventions on cardiovascular disease and diet: A policy incentive analysis
S Hurst - 2023 - sigma.nursingrepository.org
Introduction: Various cardiovascular diseases (CVD) can be catastrophic and can lead to
irreversible outcomes. There are limited, improved regulations on awareness of primordial …
irreversible outcomes. There are limited, improved regulations on awareness of primordial …
Effect of community public health comprehensive intervention on blood pressure control among people at different risk of cardiovascular disease in Anhui Province
NIU Mixue, X Xiuya, FU Lianguo, Z Luan… - 中华疾病控制 …, 2023 - zhjbkz.ahmu.edu.cn
Objective To analyze the effect of comprehensive community public health intervention on
blood pressure control among people with different cardiovascular disease (CVD) risks …
blood pressure control among people with different cardiovascular disease (CVD) risks …
The Effects of Red Meat Consumption Within a Healthy Dietary Pattern on Cardiovascular Risk: the Importance of Gut Microbiota
Y Wang - 2022 - hammer.purdue.edu
Accumulating evidence from randomized-controlled, full-feeding trials suggests neutral to
beneficial effects of consuming lean and unprocessed red meat within a healthy dietary …
beneficial effects of consuming lean and unprocessed red meat within a healthy dietary …