Nanoparticles provide new opportunities in merging therapeutics and new materials, with
current research efforts just beginning to scratch the surface of their diverse benefits and …

Background Severe acute respiratory coronavirus syndrome 2 (SARS-CoV-2) is the
etiological agent of coronavirus disease 2019 (COVID-19). SARS-CoV-2 was first detected …

A novel label-free surface plasmon resonance (SPR) aptasensor has been constructed for
the detection of N-gene of SARS-CoV-2 by using thiol-modified niobium carbide MXene …

Severe acute respiratory syndrome coronavirus 2 (SARS‐CoV‐2), the virus causing the
ongoing global coronavirus disease 2019 (COVID‐19) pandemic, is believed to be …

Little is known about contaminated surfaces as a route of transmission for SARS-CoV-2 and
a systematic review is missing and urgently needed to provide guidelines for future research …

Cold chains are effective in maintaining food quality and reducing food losses, especially for
long-distance international food commerce. Several recent reports have demonstrated that …

Abstract Coronavirus disease 2019 (COVID-19) has emerged as a significant public health
emergency in recent times. It is a respiratory illness caused by the novel virus, severe acute …

The COVID-19 pandemic and subsequent lockdowns are creating health and economic
crises that threaten food and nutrition security. The seafood sector provides important …

The breakout of COVID-19 has made consumers pay attention to the quality and source of
fresh produce sold on e-commerce platforms, while the information traceability feature of …

Background All countries are facing decisions about which population groups to prioritize for
access to COVID-19 vaccination after the first vaccine products have been licensed, at which …