Purpose This study empirically examines the effect of supply chain integration (SCI) on
financial performance (FP) and controls for the mediating effects of supply chain agility …

Chicken meat consumption in Ghana has significantly increased in the last two decades.
However, production has stagnated, and domestic producers are struggling to satisfy the …

Purpose In Nepal, crop insurance is at initial phase. However, since its implementation
seven years ago, the adoption rate has been fairly low even with the government's lucrative …

Simple Summary Local chicken is the most accessible animal protein source for poor
people. Feeding chicken with insect larvae is sustainable, as insects are a natural feed for …

This study analyzes consumers' motivations, perceptions, and effects of COVID-19 on the
consumption of local chicken in Ghana. A cross-sectional survey was conducted to collect …

Chicken meat is a highly sought-after food product among various segments of the general
population, known for its high nutritional value and easy accessibility. Presently, meat …

Despite the global increase in poultry consumption, there are different preferences for
chicken products in different countries. In Ghana, two main categories dominate the market …

The purpose of this work was to study the effects of substitution of fishmeal by housefly
larvae at different rates and different physical states in the diet of local chickens. Five diets …