Electronic nose and its applications: A survey

D Karakaya, O Ulucan, M Turkan - International journal of Automation and …, 2020 - Springer
In the last two decades, improvements in materials, sensors and machine learning
technologies have led to a rapid extension of electronic nose (EN) related research topics …

Application and development trends of gas chromatography–ion mobility spectrometry for traditional Chinese medicine, clinical, food and environmental analysis

J Yin, M Wu, R Lin, X Li, H Ding, L Han, W Yang… - Microchemical …, 2021 - Elsevier
Abstract Rapid, non-destructive, accurate, and high-throughput screening of volatile
ingredients plays an important role in the field of analysis. Gas chromatography–ion mobility …

Applications of electronic nose coupled with statistical and intelligent pattern recognition techniques for monitoring tea quality: a review

S Kaushal, P Nayi, D Rahadian, HH Chen - Agriculture, 2022 - mdpi.com
Tea is the most widely consumed non-alcoholic beverage worldwide. In the tea sector, the
high demand for tea has led to an increase in the adulteration of superior tea grades. The …

[HTML][HTML] Characterization of the key volatile organic components of different parts of fresh and dried perilla frutescens based on headspace-gas chromatography-ion …

J Xie, X Li, W Li, H Ding, J Yin, S Bie, F Li, C Tian… - Arabian Journal of …, 2023 - Elsevier
Perilla frutescens was an annual herb considered as one of the “One Root of Medicine and
Food”, and it was used widely for food and medical treatment. Its main active ingredients …

Analytical and biomedical applications of microfluidics in traditional Chinese medicine research

P Shen, Y Jia, S Shi, J Sun, X Han - TrAC Trends in Analytical Chemistry, 2023 - Elsevier
Traditional Chinese medicine (TCM) has significant benefits in the prevention and treatment
of diseases due to its unique theoretical system and research techniques. However, there …

[HTML][HTML] The use of electrochemical biosensors in food analysis

J Bunney, S Williamson, D Atkin… - … in Nutrition and …, 2017 - foodandnutritionjournal.org
Rapid and accurate analysis of food produce is essential to screen for species that may
cause significant health risks like bacteria, pesticides and other toxins. Considerable …

Chemical Composition Analysis and Discrimination of Essential Oils of Artemisia Argyi Folium from Different Germplasm Resources Based on Electronic Nose and …

D Guo, Y Yang, Y Wu, Y Liu, L Cao, Y Shi… - Chemistry & …, 2023 - Wiley Online Library
In this study, the electronic nose and GC/MS were used to analyze the chemical components
of essential oils from different germplasm resources of Artemisia argyi Folium (A. argyi), in …

POP-CNN: Predicting odor pleasantness with convolutional neural network

D Wu, D Luo, KY Wong, K Hung - IEEE Sensors Journal, 2019 - ieeexplore.ieee.org
Predicting odor's pleasantness with electronic nose can simplify the evaluation process of
odors, and it has potential applications in the perfumes and environmental monitoring …

Variations in volatile flavour compounds in Crataegi fructus roasting revealed by E-nose and HS-GC-MS

C Fei, Q Xue, W Li, Y Xu, L Mou, W Li, T Lu… - Frontiers in …, 2023 - frontiersin.org
Introduction Crataegi fructus (CF) is an edible and medicinal functional food used worldwide
that enhances digestion if consumed in the roasted form. The odour of CF, as a measure of …

A mid-level data fusion approach for evaluating the internal and external changes determined by FT-NIR, electronic nose and colorimeter in Curcumae Rhizoma …

Z Lan, Y Zhang, Y Sun, D Ji, S Wang, T Lu… - … of Pharmaceutical and …, 2020 - Elsevier
The aim of this study was to establish a robust and rapid method for identification of the
changes of Curcumae Rhizoma (CR) in its physical properties and the components after …