Phenolic compounds as well as flavonoids are well-known as antioxidant and many other
important bioactive agents that have long been interested due to their benefits for human …

Recently, there has been a paradigm shift from conventional therapies to relatively safer
phytotherapies. This divergence is crucial for the management of various chronic diseases …

Dietary polyphenols have been widely investigated as antidiabetic agents in cell, animals,
human study, and clinical trial. The number of publication (Indexed by Web of Science) on …

Pomegranate peel (PoP), a juice byproduct often considered as a waste, comprises nearly
around 30–40% portion of the fruit. Phenolic compounds (one class of bioactive …

As of late, polyphenols have increasingly interested the scientific community due to their
proposed health benefits. Much of this attention has focused on their bioavailability …

Inflammation is the first biological response of the immune system to infection, injury or
irritation. Evidence suggests that the anti-inflammatory effect is mediated through the …

A novel coronavirus responsible of acute respiratory infection closely related to SARS-CoV
has recently emerged. So far there is no consensus for drug treatment to stop the spread of …

The prevalence of cardiovascular disease (CVD) is increasing over time. CVD is a
comorbidity in diabetes and contributes to premature death. Citrus flavonoids possess …

Plants are sessile organisms and, in order to defend themselves against exogenous (a)
biotic constraints, they synthesize an array of secondary metabolites which have important …

All part of the butterfly pea (Clitoria ternatea) plant reported having a various positive effect
on human health. The blue petal, in particular, shows a wide range of functional activity …