Obesity is accompanied by a systemic chronic low-grade inflammation as well as
dysfunctions of several innate and adaptive immune cells. Recent findings emphasize an …

Nutrient content and nutrient timing are considered key regulators of human health and a
variety of diseases and involve complex interactions with the mucosal immune system. In …

Cell survival, proliferation and function are energy-demanding processes, fuelled by
different metabolic pathways. Immune cells like any other cells will adapt their energy …

Citral is a mixture of monoterpenes present in the essential oil of several plants, such as
Cymbopogon citratus and Zingiber officinale, possessing anti-inflammatory, anti …

The reduced stress resistance and increased disease risk associated with high-fat diet
(HFD) in animals have attracted increasing attention. However, the effects of HFD on …

Salmonella is one of the most prevalent foodborne pathogens. This study investigated the
impact of HFD on Salmonella infection and the preventive effects of tea-derived …

Salmonella Typhimurium is widely distributed in food. It can colonise the gastrointestinal
tract after ingestion, causing lamina propria edema, inflammatory cell infiltration, and …

Salmonella is an important pathogen for public health due to food poisoning and acute
infectious intestinal disease by zoonotic trait. We isolated Salmonella enterica QH which …

Immunity is an essential function for host homeostasis through its action on the control of
pathogenic organisms and malignant cells. Immune defenses also require a finely-tuned …

Regular exercise is beneficial to health. This study evaluated the effects of moderate and
intense physical exercise modalities on intradermal infection by Staphylococcus aureus in a …