Licorice (Glycyrrhiza glabra) has been considered as an herbal drug since ancient time.
Nowadays, it is a well‐known spice that possesses worth pharmacological effects. However …

Glycyrrhizic acid is the main active component of Licorice root which has been known in
traditional Chinese and Japanese medicine since ancient times. In these cultures …

Glycyrrhizic acid (GA) is a triterpene glycoside found in the roots of licorice plants
(Glycyrrhiza glabra). GA is the most important active ingredient in the licorice root, and …

Intestinal diseases, such as inflammatory bowel diseases (IBDs) and colorectal cancer
(CRC), are a significant source of morbidity and mortality worldwide. Epidemiological data …

Licorice (Glycyrrhiza glabra) is a well-known natural herb used to treat different ailments
since ancient times. Glycyrrhizin (GL), which is the primary triterpenoid compound of licorice …

Despite significant technological advancements in conventional therapies, cancer remains
one of the main causes of death worldwide. Although substantial progress has been made …

Summarizing landmark research, Volume 2 of this essential series furnishes information on
the availability of germplasm resources that breeders can exploit for producing high-yielding …

Background Colon carcinogenesis is a multistep process and it emanates from a series of
molecular and histopathological alterations. Glycyrrhizic acid (GA) is a natural and major …

Context: Cancer is a major public health problem in India and many other parts of the world.
Its two main characteristics are uncontrolled cell growth and metastasis. Natural products …

Licorice (Gancao in Chinese) has been used worldwide as a botanical source in medicine
and as a sweetening agent in food products for thousands of years. Triterpene saponins and …