Okra [Abelmoschus esculentus (L.) Moench], as a kind of nutritive vegetable, is rich in
flavonoids, polyphenols, polysaccharides, amino acids, and other bioactive substances and …

Tamarind gum is a plant polysaccharide extracted from seed endosperm of the plant,
Tamarindus indica Linn.(Family: Fabaceae). It is a neutral, nonionic, and branched …

Okra technical fibres are extracted from the stem of a plant of the Malvaceae family
(Abelmoschus esculentus), which is originally from Egypt, but is also cropped in Southern …

In the present investigation, the polysaccharide/mucilage from waste of Abelmoscus
esculentus by modification in hot extraction using two different solvents (Acetone, Methanol) …

In this study, the flocculant behavior of Malva sylvestris (mallow) and Hibiscus esculentus
(okra) mucilages was assessed for the removal of turbidity from synthetic and biologically …

Currently, plant-derived polysaccharides are extensively utilized in various industrial
purposes by reason of excellent biodegradability, sustainable production, economical …

Okra (Hibiscus esculents) is widely used as a thickener and viscosifier in medical and food
industries due to its low cost, availability, longer shelf life, and high thermal tolerance. It is …

The aim of the present study is to extract potential thermoplastic polysaccharides from
agricultural industrial wastes. Polysaccharides were extracted from renewable agro …

Okra polysaccharides are biocompatible polymers with antimicrobial, anticancer,
hypoglycemic, and antioxidant characteristics and hence are used in different fields such as …

This study aimed to evaluate the efficacy of amylase in hydrolyzing complex carbohydrates
of different parts of Ganoderma spp. The aqueous extracts of the Ganoderma samples were …