Influence of light conditions on microalgae growth and content of lipids, carotenoids, and fatty acid composition

Y Maltsev, K Maltseva, M Kulikovskiy, S Maltseva - Biology, 2021 - mdpi.com
Simple Summary Microalgae are a valuable natural resource for a variety of value-added
products. This determines the relevance of developments aimed at increasing the efficiency …

Recent advancements in astaxanthin production from microalgae: A review

AK Patel, VS Tambat, CW Chen, AS Chauhan… - Bioresource …, 2022 - Elsevier
Microalgae have emerged as the best source of high-value astaxanthin producers. Algal
astaxanthin possesses numerous bioactivities hence the rising demand for several health …

Astaxanthin for the food industry

B Stachowiak, P Szulc - Molecules, 2021 - mdpi.com
Xanthophyll astaxanthin, which is commonly used in aquaculture, is one of the most
expensive and important industrial pigments. It is responsible for the pink and red color of …

Dietary astaxanthin: an excellent carotenoid with multiple health benefits

Y Cao, L Yang, X Qiao, C Xue, J Xu - Critical Reviews in Food …, 2023 - Taylor & Francis
Astaxanthin is a carotenoid widely found in marine organisms and microorganisms. With
extensive use in nutraceuticals, cosmetics, and animal feed, astaxanthin will have the …

[HTML][HTML] Optimization of microbial cell factories for astaxanthin production: Biosynthesis and regulations, engineering strategies and fermentation optimization …

M Basiony, L Ouyang, D Wang, J Yu, L Zhou… - Synthetic and Systems …, 2022 - Elsevier
The global market demand for natural astaxanthin is rapidly increasing owing to its safety,
the potential health benefits, and the diverse applications in food and pharmaceutical …

Biotechnological advances for improving natural pigment production: A state-of-the-art review

X Lyu, Y Lyu, H Yu, WN Chen, L Ye, R Yang - Bioresources and …, 2022 - Springer
In current years, natural pigments are facing a fast-growing global market due to the
increase of people's awareness of health and the discovery of novel pharmacological effects …

Production of High Levels of 3S,3′S-Astaxanthin in Yarrowia lipolytica via Iterative Metabolic Engineering

HZ Zhu, S Jiang, JJ Wu, XR Zhou, PY Liu… - Journal of Agricultural …, 2022 - ACS Publications
Astaxanthin is a highly value-added keto-carotenoid compound. The astaxanthin 3 S, 3′ S-
isomer is more desirable for food additives, cosmetics, and pharmaceuticals due to health …

The role of astaxanthin as a nutraceutical in health and age-related conditions

G Bjørklund, A Gasmi, L Lenchyk, M Shanaida, S Zafar… - Molecules, 2022 - mdpi.com
The current review provides an up-to-date analysis of scientific data on astaxanthin (ASX)
sources and experimental studies on its health benefits as a potent antioxidant in the aging …

[HTML][HTML] Microalgae cultivation in photobioreactors: sustainable solutions for a greener future

SA Razzak, K Bahar, KMO Islam, AK Haniffa… - Green Chemical …, 2023 - Elsevier
Microalgae cultivation in photobioreactors has emerged as a promising and sustainable
approach to address various environmental and energy challenges, offering a multitude of …

Astaxanthin from microalgae: A review on structure, biosynthesis, production strategies and application

T Debnath, TK Bandyopadhyay, K Vanitha… - Food Research …, 2023 - Elsevier
Astaxanthin is a red-colored secondary metabolite with excellent antioxidant properties,
typically finds application as foods, feed, cosmetics, nutraceuticals, and medications …