Genome-wide association study (GWAS) was conducted to identify loci associated with
agronomic (days to flowering, days to maturity, plant height, seed yield and seed weight) …

Retrotransposons have been highly studied in monocots; however retrotransposon diversity
in dicot crops has not been well documented. Our objective was to assess the diversity …

Low genetic diversity acts as a major bottleneck in garden pea breeding, and diverse
parents are required to generate new genetic material. The diversity of parents utilized in …

The pea (Pisum sativum L.) is one of the oldest domesticated, highly valued and extensively
cultivated pulse crops throughout the world. We studied genetic structure, diversity and inter …

Aim of study: To determine the amount of diversity in pea breeding materials with the
objective to classify a set of potential parents carrying novel/economic variations that could …

Faba bean (Vicia faba L.) is an important grain legume with high protein content
(approximately 25–30%) and high nutritional value. It is broadly cultivated in temperate …

Understanding the impacts and constraints of climate change on Ziziphus nummularia′ s
geographical distribution is crucial for its future sustainability. In this study, we analyze …

The aim of this study was to identify the molecular and morphological characteristics of
Turkish pea accessions (Pisum sativum L.). The genetic diversity among 130 Turkish …

The objective of current study was to differentiate among 46 pea genotypes collected from
different areas of Azad Jammu and Kashmir and NARC Islamabad, Pakistan. We initially …

The diversity and population structure of twenty-two genotypes of peas (Pisum sativum L.)
grown in Iraq were estimated using microsatellite [simple sequence repeats (SSRs)] …