Assessment of phenolic contents and antioxidant and antibacterial activities of extracts from four varieties of Iranian date Palm (Phoenix dactylifera L.) seeds
R Radfar, M Farhoodi, I Ghasemi… - Applied food …, 2019 - journals.sbmu.ac.ir
Background and objective: Every year, large quantities of date palm seeds are produced as
byproducts in date processing and packaging industries, which is discarded or used as low …
byproducts in date processing and packaging industries, which is discarded or used as low …