Sustainability issues along the coffee chain: From the field to the cup

JA Barreto Peixoto, JF Silva… - … Reviews in Food …, 2023 - Wiley Online Library
The coffee industry is one of the most important commercial value chains worldwide.
Nonetheless, it is also associated to several social, economic, and environmental concerns …

Coffee in capsules consumers' behaviour: a quantitative study on attributes, consequences and values

AS Oliveira, GQ Souki, RM Gandia… - British Food …, 2020 - emerald.com
Purpose Coffee in capsules consumers' behaviour depends not only on the products'
attributes, but also the consequences perceived by them and the alignment with their values …

Insights of Brazilian consumers' behavior for different coffee presentations: An exploratory study comparing hard laddering and completion task

YJD Sales, FJB Corrêa… - Journal of Sensory …, 2020 - Wiley Online Library
Coffee is one of the most appreciated beverages worldwide. However, little is known about
the factors that motivate the consumption of coffee in the form of capsules (CC), roasted …

Variety and shelf-life of coffee packaged in capsules

F Cincotta, G Tripodi, M Merlino, A Verzera… - Lwt, 2020 - Elsevier
The research evaluated the influence of the variety on the shelf-life of coffee packaged in
capsules for a proper indication of the minimum durability date. Single serve coffee capsules …

Coffee capsule impacts and recovery techniques: A literature review

S Marinello, E Balugani… - … Technology and Science, 2021 - Wiley Online Library
The recently developing coffee market has been characterized by profound changes caused
by new solutions and technologies for coffee preparation. The polylaminate materials that …

Sustainable coffee capsule consumption: Understanding Italian consumers' purchasing drivers

A Samoggia, R Busi - Frontiers in Sustainable Food Systems, 2023 - frontiersin.org
Introduction Coffee is among the most appreciated beverages by consumers globally. Single
serve coffee market expands and is highly profitable, but coffee in capsules (CIC) raises a …

Coffee capsules: implications in antioxidant activity, bioactive compounds, and aluminum content

L Isac-Torrente, B Fernandez-Gomez… - European Food Research …, 2020 - Springer
The effect of new coffee brewing, coffee capsules, on the antioxidant activity (ORAC and
ABTS), total phenolic content, chlorogenic acid, caffeine, and melanoidin concentration was …

Valorization potential of coffee capsule waste: an updated bibliometric review

WA Dos Santos, JNF Holanda - Environmental Science and Pollution …, 2025 - Springer
In recent years, coffee capsule waste has been generated on an increasingly large scale
worldwide, but disposing of it in an environmentally sustainable and economical manner still …

Consumo Sustentável através das Lentes das Práticas: Proposta de Framework sobre Domínios de Práticas de Consumo Suscetíveis a Intervenções para …

AL Leocadi, ÉMC Sobreira, AR Gomes… - Revista de Ciências …, 2022 - dialnet.unirioja.es
■ RESUMO ■ ABSTRACT Consumo sustentável através das lentes das práticas: proposta
de framework sobre domínios de prátic Page 1 R C A Consumo sustentável através das lentes …

Thermal evaluation of composites from coffee capsules residue with sugarcane bagasse by TG/DTA and DMA

APS Soares, JS de Freitas, MG Mothé… - Journal of Thermal …, 2020 - Springer
In this study, new composites were prepared with coffee capsule residue as polymeric matrix
reinforced with amounts of 5 or 10% m/m sugarcane bagasse fibers (untreated and treated …