[PDF][PDF] Rumen microorganisms and fermentation

AR Castillo-González, ME Burrola-Barraza… - Archivos de medicina …, 2014 - redalyc.org
El rumen es un ecosistema complejo donde los nutrientes consumidos por los rumiantes
son digeridos mediante un proceso de ferme ntación realizado por los microorganismos …

Saccharomyces boulardii CNCM I-745 supports regeneration of the intestinal microbiota after diarrheic dysbiosis – a review

MI Moré, A Swidsinski - Clinical and experimental gastroenterology, 2015 - Taylor & Francis
The probiotic medicinal yeast Saccharomyces cerevisiae HANSEN CBS 5926
(Saccharomyces boulardii CNCM I-745) is used for the prevention and treatment of diarrhea …

Effect of the macroalgae Asparagopsis taxiformis on methane production and rumen microbiome assemblage

BM Roque, CG Brooke, J Ladau, T Polley, LJ Marsh… - Animal Microbiome, 2019 - Springer
Background Recent studies using batch-fermentation suggest that the red macroalgae
Asparagopsis taxiformis has the potential to reduce methane (CH 4) production from beef …

Live yeasts in the gut: natural occurrence, dietary introduction, and their effects on fish health and development

FJ Gatesoupe - Aquaculture, 2007 - Elsevier
This minireview summarises the present state of knowledge concerning the importance of
yeasts in fish gut. Yeasts have been commonly isolated in the gastrointestinal tract, and high …

The effects of active dried and killed dried yeast on subacute ruminal acidosis, ruminal fermentation, and nutrient digestibility in beef heifers

D Vyas, A Uwizeye, R Mohammed… - Journal of animal …, 2014 - academic.oup.com
The study addressed the importance of yeast (Saccharomyces cerevisiae) viability for
reducing the incidence of subacute ruminal acidosis (SARA) and improving total tract …

Performance and rumen fermentation of dairy calves supplemented with Saccharomyces cerevisiae1077 or Saccharomyces boulardii1079

JM Pinos-Rodríguez, PH Robinson, ME Ortega… - Animal Feed Science …, 2008 - Elsevier
To evaluate supplementation with the yeast products Saccharomyces cerevisiae CNCM I-
1077 (SC) and Saccharomyces boulardii CNCM I-1079 (SB) on performance of calves, 24 …

Utilization of yeast waste fermented citric waste as a protein source to replace soybean meal and various roughage to concentrate ratios on in vitro rumen fermentation …

C Suriyapha, A Cherdthong, C Suntara, S Polyorach - Fermentation, 2021 - mdpi.com
The objective of this study was to determine the application of citric waste fermented yeast
waste (CWYW) obtained from an agro-industrial by-product as a protein source to replace …

[HTML][HTML] Ruminal pH pattern, fermentation characteristics and related bacteria in response to dietary live yeast (Saccharomyces cerevisiae) supplementation in beef …

X Zhang, X Dong, M Wanapat, AM Shah, X Luo… - Animal …, 2022 - ncbi.nlm.nih.gov
Objective In this study we aimed to evaluate the effect of dietary live yeast supplementation
on ruminal pH pattern, fermentation characteristics and associated bacteria in beef cattle …

Methane Reduction Potential of Two Pacific Coast Macroalgae During in vitro Ruminant Fermentation

CG Brooke, BM Roque, C Shaw, N Najafi… - Frontiers in Marine …, 2020 - frontiersin.org
With increasing interest in feed-based methane mitigation strategies and regional legal
directives aimed at methane production from the agricultural sector, identifying local sources …

Effects of inactivated and live cells of Saccharomyces cerevisiae on in vitro ruminal fermentation of diets with different forage: concentrate ratio

F Opsi, R Fortina, S Tassone, R Bodas… - The Journal of …, 2012 - cambridge.org
The effects of yeast Saccharomyces cerevisiae, either inactivated (by osmotic pressure,
designated IY) or provided as a culture containing live yeast cells (YC), on ruminal …