[HTML][HTML] A high consumption of ultra-processed foods is associated with higher total mortality in an adult Mediterranean population

L Torres-Collado, A Rychter, S González-Palacios… - Clinical Nutrition, 2024 - Elsevier
Background & aims The consumption of ultra-processed foods (UPF) has been associated
with higher all-cause and cardiovascular disease (CVD) mortality, although this association …

Bibliometric analysis of the impact of ultra‐processed foods on the gut microbiota

A Baspakova, YS Bazargaliyev… - … Journal of Food …, 2024 - Wiley Online Library
The escalating demand for ultra‐processed foods poses a growing concern due to its
potential adverse effects on human health. This study conducts a comprehensive …