Agriculture is currently one of the leading economic sectors most impacted by climate
change. Due to its great field of application and its susceptibility to meteorological variability …

As a consequence of global climate change, the frequency, severity, and duration of heat
stress are increasing, impacting plant growth, development, and reproduction. While several …

Plants must cope with different environmental stresses during their whole lifetime. Abiotic
stresses like drought, salt, mineral nutrition disturbances and temperature stress are …

Background Climatic changes are the most important abiotic factor affecting plant growth,
crop quality and nutritional value. Plants exposed to thermal stress respond by accumulation …

Tomato (Solanum lycopersicum L.) is considered one of the most valuable and versatile
vegetable crops globally and also serves as a significant model species for fruit …

Photovoltaic (PV) systems play an important role in the sustainable energy transition, but
their impact on food security is ambiguous due to the shift in land use from agriculture to …

High temperatures profoundly limit the growth and productivity of leafy vegetables.
Investigating heat-responsive morpho-physiological and biochemical mechanisms is an …

In light of foreseen global climatic changes, we can expect crops to be subjected to several
stresses that may occur at the same time, but information concerning the effect of long-term …

Soilless culture is considered the mostpromising, intensive, and sustainable approach with
various advantages for plant production in terms of saving water and nutrients. It can provide …

Landraces are valuable sources of genetic characteristics, which are of plant breeders'
interest to include in breeding programs for crop improvement. We assess the inter-and intra …