Cochliobolus, Bipolaris, and Curvularia genera contain various devastating plant pathogens
that cause severe crop losses worldwide. The species belonging to these genera also …

Salmonella species (spp.) and Escherichia coli (E. coli) are the most common infectious
pathogens in poultry. Antimicrobials are given either as growth promoters or as treatment …

Salmonella continues to be a major food safety and public health threat. In the present study,
Salmonella enterica subsp. enterica serotypes Enteritidis (SE) and Typhimurium (ST) were …

This study aims to determine the effect of surrounding reference variables, namely (product,
service, and brand image) and Environmental Stimuli, on purchasing decisions. This …

The advent of antimicrobials-resistant (AMR), including colistin-resistant bacteria, poses a
significant challenge to animal and human health, food safety, socio-economic growth, and …

Salmonella is a serious cause of the health issues in human and animal worldwide.
Salmonella has been isolated from different biological samples and it considers as the key …

The prevalence and persistent outbreaks of multidrug-resistant (MDR) Salmonella in low-
income countries have received growing attention among the public and scientific …

The rapid emergence of antimicrobial resistance is a global concern, and high levels of
resistance have been detected in chicken populations worldwide. The purpose of this study …

Simple Summary As biosecurity is generally low in backyard chicken flocks, infections with
various pathogens are common. This puts other poultry nearby, including commercial flocks …

Nowadays, the high demand for village chickens in Malaysia leads to the fraudulent
substitution of indigenous chickens with other cheaper counterparts. Discriminating different …