Biorefinery solutions for food processing wastes: A sustainable bioeconomic perspective
Food waste is a significant emitter of greenhouse gases (mostly methane) that causes
environmental devastation. Further, nearly onethird of produced food goes to wastage …
environmental devastation. Further, nearly onethird of produced food goes to wastage …
[HTML][HTML] Proteins from agri-food industrial biowastes or co-products and their applications as green materials
A great amount of biowastes, comprising byproducts and biomass wastes, is originated
yearly from the agri-food industry. These biowastes are commonly rich in proteins and …
yearly from the agri-food industry. These biowastes are commonly rich in proteins and …
[HTML][HTML] Nutritional characteristics assessment of sunflower seeds, oil and cake. Perspective of using sunflower oilcakes as a functional ingredient
Ample amounts of by-products are generated from the oil industry. Among them, sunflower
oilcakes have the potential to be used for human consumption, thus achieving the concept of …
oilcakes have the potential to be used for human consumption, thus achieving the concept of …
[HTML][HTML] Edible films produced from agrifood by-products and wastes
AMS Jorge, MC Gaspar, MHF Henriques… - Innovative Food Science …, 2023 - Elsevier
This study aims to develop edible films using agrifood by-products (pumpkin seeds, broken
rice and orange pectin) and wastes (quince peel, potato peel, potato pulp, orange peel …
rice and orange pectin) and wastes (quince peel, potato peel, potato pulp, orange peel …
Trends and expected benefits of the breaking edge food technologies in 2021–2030
Анотація The review considered the major trends in the world development of new food
processing technologies in 2021–2030: more strict regulations of food safety including …
processing technologies in 2021–2030: more strict regulations of food safety including …
[HTML][HTML] Sustainable utilization and valorization of potato waste: State of the art, challenges, and perspectives
Potatoes (Solanum tuberosum L.) are starchy tuberous crops that represent the world's
fourth most important crop. According to the “Food and Agricultural Organisation of the …
fourth most important crop. According to the “Food and Agricultural Organisation of the …
High value add bio-based low-carbon materials: conversion processes and circular economy
High value-added materials are usually made from low-value materials or wastes.
Producing these materials as by-products along with the main products of any industry or …
Producing these materials as by-products along with the main products of any industry or …
Ultrasound assisted TiO2@ Fe3O4 nanocomposites photocatalytic degradation of organic pollutants in potato starch processing wastewater
Z Li, L Li, S Zhang, L Zhang, Y Cui, H Shi - Separation and Purification …, 2024 - Elsevier
Potato starch industrial wastewater should be treated and discharged after optimization due
to the high concentration of organic compounds and heavy pollution load. In this study, Fe 3 …
to the high concentration of organic compounds and heavy pollution load. In this study, Fe 3 …
Production of lipids and carotenoids by Rhodotorula gracilis ATCC 10788 yeast in a bioreactor using low-cost wastes
AM Kot, S Błażejak, M Kieliszek, I Gientka… - Biocatalysis and …, 2020 - Elsevier
The study evaluated the possibility of using potato wastewater and glycerol fraction as
media components for lipid and carotenoid biosynthesis by Rhodotorula gracilis ATCC …
media components for lipid and carotenoid biosynthesis by Rhodotorula gracilis ATCC …
A review on waste valorization, biotechnological utilization, and management of potato
One of the most popular, cost‐effective crops that are consumed globally is the potato. Due
to the expanding food crisis, there is an increase in the demand for potato‐based agro‐food …
to the expanding food crisis, there is an increase in the demand for potato‐based agro‐food …