Population growth is the driving change in the search for new, alternative sources of protein.
Macroalgae (otherwise known as seaweeds) do not compete with other food sources for …

Insulin resistance leads to impaired glucose metabolism by disrupting both insulin secretion
and sensitivity. Insulin resistance plays a key role in the pathophysiology of type 2 diabetes …

The aim of this study was to assess the antioxidant activities of hemp seed protein
hydrolysates (HPH) and identify antioxidant peptides. In vitro chemical-based assays …

This study aimed to screen novel angiotensin I-converting enzyme (ACE) inhibitory peptides
from garlic proteins and to explore their underlying antihypertensive mechanisms in vivo …

In the last decade, interest in food and plant natural products (FPNPs) has been growing
due to their medical applications. Liquid chromatography-high-resolution mass spectrometry …

Maca is an edible functional plant with antihypertensive activity. However, there is still no
clear understanding of angiotensin-converting enzyme (ACE) inhibitory substances in maca …

Diabetes, a glucose metabolic disorder, is considered one of the biggest challenges
associated with a complex complication of health crises in the modern lifestyle. Inhibition or …

Distilled spent grain (DSG) is the biggest by-product in baijiu (Chinese liquor) production,
releasing approximately 23.44 million tons every year. Aiming at comprehensive …

Bioactive peptides with high potency against numerous human disorders have been
regarded as a promising therapy in disease control. These peptides could be released from …

The effect of Bacitracin as an antibiotic acting against Gram-positive bacterial cells was
evaluated in combination with hexahistidine-containing organophosphate hydrolase (His6 …