Cyanobacteria are photoautotrophic organisms which occur in aquatic and terrestrial
environments. They have the potential to produce toxins which pose a threat to human and …

The cyanotoxin cylindrospermopsin (CYN), a toxic metabolite from cyanobacteria, is of
particular concern due to its cosmopolitan occurrence, aquatic bioaccumulation, and multi …

Cylindrospermopsin (CYN), a cyanotoxin produced by harmful algal blooms, has been
reported worldwide; however, there remains limited understanding of its potential risks to …

In recent decades, cyanobacteria harmful algal blooms (cyanoHABs) have increased in
magnitude, frequency, and duration in freshwater ecosystems. CyanoHABs can impact …

Abstract The Chesapeake Bay, along the mid-Atlantic coast of North America, is the largest
estuary in the United States and provides critical habitat for wildlife. In contrast to point and …

Cyanobacterial blooms are the most important and best studied type of harmful algal blooms
in fresh waters and brackish coastal seas. We here review how and to which extent they …

Abstract Iron (Fe) and manganese (Mn) reactions have been regarded as the primary factors
responsible for the mobilization of phosphorus (P) in lake sediments, although their …

Cyanobacterial harmful algal blooms (cHABs) dominated by Microcystis aeruginosa
threaten the ecological integrity and beneficial uses of lakes globally. In addition to …

The intricate nature of cyanotoxin exposure through food reveals a complex web of risks and
uncertainties in our dietary choices. With the aim of starting to unravel this intricate nexus, a …

Microcystins (MCs) are the most common cyanobacterial toxins. Epidemiological
investigation showed that exposure to MCs can cause gastro-intestinal symptoms …