Bacteriocins from Lactobacillus plantarum production, genetic organization and mode of action: produção, organização genética e modo de ação
SD Todorov - Brazilian journal of microbiology, 2009 - SciELO Brasil
Bacteriocins are biologically active proteins or protein complexes that display a bactericidal
mode of action towards usually closely related species. Numerous strains of bacteriocin …
mode of action towards usually closely related species. Numerous strains of bacteriocin …
Plantaricin bacteriocins: As safe alternative antimicrobial peptides in food preservation—A review
R Abdulhussain Kareem, SH Razavi - Journal of Food Safety, 2020 - Wiley Online Library
Many peptides are excreted by gram‐positive (+) and gram‐negative (−) bacteria,
possessing antimicrobial properties, called bacteriocins. Common bacterial species produce …
possessing antimicrobial properties, called bacteriocins. Common bacterial species produce …
Bacteriocins: recent trends and potential applications
In the modern era, there is great need for food preservation in both developing and
developed countries due to increasing demand for extending shelf life and prevention of …
developed countries due to increasing demand for extending shelf life and prevention of …
Characterization and safety evaluation of two beneficial, enterocin-producing Enterococcus faecium strains isolated from kimchi, a Korean fermented cabbage
SJD Valledor, CM Dioso, JEV Bucheli, YJ Park… - Food …, 2022 - Elsevier
Enterococcus faecium ST20Kc and ST41Kc were isolated from kimchi, a traditional Korean
fermented cabbage. Bacteriocins produced by both strains exhibited strong activity against …
fermented cabbage. Bacteriocins produced by both strains exhibited strong activity against …
Characterization of a bacteriocin produced by Lactobacillus sakei R1333 isolated from smoked salmon
SD Todorov, C Rachman, A Fourrier, LMT Dicks… - Anaerobe, 2011 - Elsevier
Strain R1333, isolated from commercially available smoked salmon, was identified as
Lactobacillus sakei based on biochemical tests, sugar fermentation reactions (API 50 CHL) …
Lactobacillus sakei based on biochemical tests, sugar fermentation reactions (API 50 CHL) …
Antibacterial immunomodulatory and antibiofilm triple effect of Salivaricin LHM against Pseudomonas aeruginosa urinary tract infection model
LH Mahdi, HS Jabbar, IG Auda - International journal of biological …, 2019 - Elsevier
The study sought to purify and characterize a novel bacteriocin from oral L. salivarius and
studying the effect of L. salivarius and its bacteriocin against multidrug-resistant (MDR) P …
studying the effect of L. salivarius and its bacteriocin against multidrug-resistant (MDR) P …
In vitro inhibition of vancomycin-susceptible and vancomycin-resistant Enterococcus faecium and E. faecalis in the presence of citrus essential oils
K Fisher, C Phillips - British journal of biomedical science, 2009 - Taylor & Francis
Glycopeptide-resistant Enterococcus (GRE) is an important healthcare-acquired infection
(HCAI) which costs the healthcare service many millions of pounds worldwide. In this study …
(HCAI) which costs the healthcare service many millions of pounds worldwide. In this study …
Cell-Free Lactobacillus sp Supernatants Modulate Staphylococcus aureus Growth, Adhesion and Invasion to Human Osteoblast (HOB) Cells
F Kalaycı Yüksek, D Gümüş, Gİ Gündoğan… - Current …, 2021 - Springer
The increase of antibiotic resistance has become a problem. Probiotic bacteria play an
important role in preventive/supportive medicine. Therefore, we examined the inhibitory …
important role in preventive/supportive medicine. Therefore, we examined the inhibitory …
Mode of action of sakacin C2 against Escherichia coli
Y Gao, D Li, Y Sheng, X Liu - Food Control, 2011 - Elsevier
Sakacin C2 was a novel broad-spectrum bacteriocin produced by Lactobacillus sakei C2
isolated from traditional Chinese fermented cabbage. Sakacin C2 could inhibit not only …
isolated from traditional Chinese fermented cabbage. Sakacin C2 could inhibit not only …